Health Benefits and Effects of Hawthorn Berry Tea
Apr 23, 2020
Source: Cainiu Health
Dr. Zhao Haiming
Introduction
Promotes digestion, delays aging, exhibits anti-cancer properties, and helps prevent cardiovascular diseases. Hawthorn dried fruit is meticulously prepared from hawthorn berries through multiple processing steps, including raw material selection, washing, steaming, pureeing, shaping, drying, and packaging. It is slightly warm in nature, with a sour-sweet taste, and acts on the Spleen, Stomach, and Liver meridians. Hawthorn dried fruit contains lipase, which enhances fat digestion and stimulates the secretion of gastric digestive enzymes.
Dried hawthorn is a refined product made primarily from hawthorn fruit, undergoing multiple processing steps including selection, washing, steaming, pureeing, shaping, drying, and packaging. Hawthorn is slightly warm in nature, with a sour-sweet taste, and enters the Spleen, Stomach, and Liver meridians. So, what are the health benefits and effects of steeping dried hawthorn in water? Below, we address this question.
Health Benefits and Effects of Steeping Dried Hawthorn in Water
1. Prevention and Management of Cardiovascular Diseases
Steeping dried hawthorn in water helps prevent and manage cardiovascular diseases. Hawthorn possesses vasodilatory properties, increases coronary blood flow, enhances cardiac contractility, lowers blood pressure and cholesterol levels, and softens blood vessels—thereby effectively preventing and managing conditions such as atherosclerosis, hyperlipidemia, coronary heart disease, and angina pectoris.
2. Promotion of Digestion
Steeping dried hawthorn in water promotes digestion. This effect stems from hawthorn’s content of lipase—an enzyme that facilitates fat digestion—and its ability to stimulate gastric digestive enzyme secretion, thereby enhancing overall digestive function. Additionally, hawthorn helps regulate gastrointestinal motility and improve gastrointestinal function.
3. Anti-Aging Effects
Steeping dried hawthorn in water exerts anti-aging effects. The flavonoids, vitamins, and carotenoids present in hawthorn help scavenge and inhibit free radical generation, thereby boosting immune function and delaying aging. Note: After drinking hawthorn-infused water, it is advisable to brush your teeth and rinse your mouth immediately to protect dental health.
4. Anti-Cancer Properties
Steeping dried hawthorn in water exhibits anti-cancer activity. Dried hawthorn contains the flavonoid vitexin, a compound with potent anti-cancer properties shown to inhibit cancer cell growth, proliferation, and metastasis. Moreover, dried hawthorn is highly nutritious and helps replenish essential nutrients required by the human body.
The above outlines the key health benefits and effects of steeping dried hawthorn in water—including cardiovascular protection, improved digestion, anti-aging effects, and anti-cancer potential. We hope this information proves helpful to you.
