Can patients with gastric ulcers consume ginseng?

Ginseng is a nutrient-rich traditional Chinese medicine (TCM) that acts on the lung, heart, and spleen meridians and also offers cosmetic benefits. Consequently, both individuals suffering from dual deficiency of qi and yin, as well as beauty enthusiasts, commonly use ginseng as a health supplement. Ginseng can be consumed in various ways, each offering high nutritional value. So, can patients with gastric ulcers consume ginseng?

Can patients with gastric ulcers consume ginseng?

Yes, patients may consume ginseng. As a commonly used TCM herb, ginseng functions to tonify qi and nourish yin, clear heat, and promote the production of body fluids. It is incorporated into numerous patent Chinese medicines for treating gastric disorders and does not damage the gastric mucosa. Moreover, ginseng supplementation can enhance systemic blood circulation, thereby aiding in the resolution of gastric mucosal inflammation and supporting mucosal repair. Regular, moderate intake of ginseng may also improve overall constitution—especially beneficial for those with spleen-stomach deficiency—by promoting recovery of spleen-stomach function and facilitating gastric disease rehabilitation.

Patients with gastric ulcers may consume ginseng. Due to its tonic properties, moderate consumption of ginseng helps alleviate deficiencies of qi and blood, improves physical constitution, and enhances immune function—thereby conferring health benefits. American ginseng (Panax quinquefolius), in particular, may aid digestion. For individuals with spleen-stomach deficiency, ginseng not only strengthens the spleen and stomach but also stimulates secretion of digestive juices, thereby assisting in food digestion. Since some gastric disorders stem from spleen-stomach deficiency, appropriate ginseng intake can promote systemic blood circulation and strengthen spleen-stomach function, thereby improving symptoms to a certain extent.

Dietary recommendations for patients include avoiding high-fat foods such as meat broth, fish broth, chicken soup, and milk, and strictly limiting intake of fats, meats, and proteins. We hope this information proves helpful.