What health supplements should patients with coronary heart disease take?

In real life, coronary heart disease (CHD) is a common and highly dangerous condition that severely compromises patients’ health and causes significant suffering. Prompt treatment is essential for this disease. So, what health supplements should patients with CHD take?

What Health Supplements Should Patients with Coronary Heart Disease Take?

Patients with coronary heart disease do not need to take health supplements marketed commercially. Instead, they should focus on dietary adjustments in daily life. A CHD-appropriate diet emphasizes low-salt intake—no more than 5–6 grams of salt per day—and low-fat consumption. Patients should prefer plant-based oils such as corn oil, soybean oil, and olive oil, and avoid animal-derived cooking fats. Organ meats—including brain, kidney, and lung—should be avoided entirely, as should egg yolks, crab roe, and cream-based products. Lean meats, chicken, and duck are acceptable; however, fish is the optimal choice due to its low cholesterol content.

Treatment for coronary heart disease must be conducted at a reputable cardiology department. Patients should not rely on unverified folk remedies but instead follow evidence-based pharmacotherapy recommended in the latest national clinical guidelines for managing this syndrome. Additionally, patients must avoid fatigue and cold exposure, as both can trigger CHD episodes. Do not underestimate these risk factors—including smoking, alcohol consumption, insufficient sleep, and excessive body weight—as they all accelerate the development and progression of coronary heart disease.

In daily life, patients should maintain regular, balanced meals, avoid spicy or irritating foods, refrain from binge eating, and eliminate late-night activities. We hope this information proves helpful to you.