Dietary considerations after fracture surgery
After bone fracture surgery, dietary considerations mainly include avoiding spicy and irritating foods, maintaining a balanced diet, and increasing protein intake.
1. Avoid spicy and irritating foods: After bone fracture surgery, it is important to avoid hot pot, barbecue, and other greasy or irritating foods. During this period, try not to use spicy seasonings such as chili peppers, Sichuan pepper, or black pepper when preparing meals.
2. Maintain a balanced diet: Ensure a proper balance of meat and vegetables during recovery. It's essential to consume adequate nutrients by including both animal proteins and fresh fruits and vegetables.
3. Increase protein intake: After surgery, it is recommended to eat more high-quality protein-rich foods such as fish, shrimp, eggs, and milk. Adequate protein intake supports bone healing.
Immediately after bone fracture surgery, the diet should be light. It's best to start with liquid or semi-liquid foods and gradually transition back to a normal diet. This helps prevent excessive burden on the gastrointestinal tract and reduces the risk of symptoms such as bloating, nausea, and vomiting.