Can patients with cough eat Shatang tangerines?
Mar 28, 2023
Source: Cainiu Health
Dr. Guo Xiheng
Introduction
Coughing individuals can consume honey tangerines in moderation. Honey tangerines contain protein, amino acids, sugars, and various minerals essential for the human body. Eating them in small amounts can help supplement the body's nutritional needs. However, consuming too many at once may lead to symptoms such as dry mouth and tongue, sore throat, and constipation. Moreover, their high sugar content may irritate the respiratory tract and increase phlegm production.
In general, individuals with a cough can consume honey tangerines in moderation, avoiding excessive intake at one time. The detailed explanation is as follows:
Coughing is usually caused by illnesses such as the common cold, pneumonia, or bronchitis due to infections from bacteria, viruses, and other pathogens. Honey tangerines contain protein, amino acids, sugars, and various minerals essential for the body. Eating them in small amounts can provide necessary nutrients without significantly affecting the cough. However, consuming too many at once may cause internal heat ("fire") in the body, leading to symptoms such as dry mouth and tongue, sore throat, and constipation. Moreover, the high sugar content may irritate the respiratory tract and increase phlegm production, which could hinder recovery from cough.
Patients with coughs are advised to eat fruits with high water content, such as pears, apples, and grapefruits, which help hydrate the body and promote recovery from coughing.
