Which type of glucose should patients with altitude sickness drink?
Apr 06, 2023
Source: Cainiu Health
Dr. Yang Shuwen
Introduction
In general, individuals experiencing altitude sickness may consume glucose solutions at a concentration of 50% to 70%. However, medication should be taken only under medical supervision and must not be self-administered to avoid adverse reactions. Additionally, if the altitude sickness is severe and symptoms such as headache and dizziness occur, medications such as domperidone tablets or acetaminophen with codeine tablets should be taken orally under a doctor's guidance.
Generally, patients experiencing altitude sickness may consume 50%–70% glucose solution, but this should be done under medical supervision. Self-medication is not recommended to avoid potential adverse reactions.
Altitude sickness typically refers to the body's response to low oxygen levels at elevations above 3,000 meters, leading to various discomforts such as fatigue, nausea, and headache. Under a doctor's guidance, oral administration of 50%–70% glucose solution—rich in sugar—can help raise blood glucose levels, provide necessary caloric energy, and effectively alleviate symptoms.
If symptoms are mild, altitude sickness can be managed through rest and oxygen supplementation. Upon onset of symptoms, all physical activities should be stopped immediately. Sitting down and resting appropriately can effectively relieve discomfort. Oxygen inhalation is also an effective method for symptom relief.
In addition, if symptoms are severe—for example, with intense headache or dizziness—medications such as domperidone tablets or acetaminophen with codeine tablets may be taken orally under medical supervision.
