Can patients with high uric acid levels drink monk fruit steeped in water?

Generally, patients with high uric acid levels can drink Luo Han Guo (monk fruit) steeped in water if their symptoms are mild. However, for those with severely elevated uric acid levels, consuming Luo Han Guo tea is not recommended. The detailed analysis is as follows:

1. Permissible

Individuals with high uric acid should adjust their diet and lifestyle to reduce uric acid levels. Luo Han Guo contains abundant flavonoids and vitamin C, which have effects of clearing heat, detoxifying, promoting diuresis, and reducing internal heat. These properties can help facilitate the excretion of uric acid and lower its levels in the body. Therefore, under normal circumstances, moderate consumption of Luo Han Guo tea may assist in lowering uric acid levels.

2. Not recommended

For individuals with significantly high uric acid levels, Luo Han Guo may not be suitable because it contains a certain amount of oxalic acid. Oxalic acid can interfere with calcium absorption and increase the burden on the kidneys, potentially impairing uric acid excretion and worsening the condition. Thus, in severe cases of hyperuricemia, patients should avoid drinking Luo Han Guo tea.

In summary, people with mildly elevated uric acid levels can generally drink Luo Han Guo tea. It is recommended that patients follow medical advice, make appropriate dietary adjustments, undergo necessary medication treatments, and avoid high-purine foods and those high in oxalic acid.