What are the functions and benefits of eel blood?

Generally, as an ingredient, yellow catfish blood also has certain dietary therapeutic value. Its functions and effects include nourishing blood to improve complexion, enhancing immunity, strengthening the body, promoting digestion, detoxifying and improving vision. The specific analysis is as follows:

1. Nourish Blood and Improve Complexion

Yellow catfish blood is rich in iron, which can improve anemia symptoms such as pale complexion, dizziness, and fatigue. It helps make the skin more rosy and lustrous, thereby achieving the effect of nourishing blood and enhancing complexion.

2. Enhance Immunity

Yellow catfish blood contains a substance called yellow catfish blood素 (hematopoietic substance), which can stimulate the human immune system, enhance the activity of immune cells, thus improving the body's immunity and helping resist viral and bacterial infections.

3. Strengthen the Body

Yellow catfish blood contains various nutrients such as amino acids, vitamins, and minerals. It can nourish the body, strengthen muscles and bones, improve physical fitness, and make individuals stronger and more energetic.

4. Promote Digestion

Some active components in yellow catfish blood can stimulate gastrointestinal motility and promote the secretion of digestive juices. This helps improve symptoms such as indigestion and loss of appetite, increasing the efficiency of food digestion and absorption.

5. Detoxify and Improve Vision

Yellow catfish blood can remove free radicals and harmful substances in the body, helping to protect the functions of detoxifying organs such as the liver and kidneys. Additionally, yellow catfish blood can moisturize the eyes, relieve symptoms such as eye fatigue and dryness, thereby achieving the effect of improving vision.

Yellow catfish blood may carry harmful substances such as parasites or bacteria; therefore, its freshness and safety should be ensured before consumption.