What are the health benefits of drinking water infused with Huang Qi (Astragalus), Goji berries, and Hawthorn?
Generally, the effects of drinking water infused with Astragalus (Huang Qi), Lycium (Gou Qi), and Hawthorn (Shan Zha) include improving microcirculation, nourishing and protecting the liver, regulating blood lipids, strengthening the spleen and promoting digestion, and enhancing immunity. The specific benefits are as follows:

1. Improving Microcirculation
Hawthorn promotes blood circulation and removes blood stasis, Astragalus replenishes qi and supports yang energy, and Lycium helps improve vascular elasticity and microcirculation. Drinking water infused with all three ingredients helps improve microcirculatory function and prevent cardiovascular and cerebrovascular diseases.
2. Nourishing and Protecting the Liver
Lycium polysaccharides in Lycium protect against liver damage, Astragalus replenishes qi and nourishes blood to promote liver metabolism and detoxification functions, and Hawthorn also contributes to maintaining liver health. Drinking water infused with these ingredients helps nourish and protect the liver and prevent liver diseases.
3. Regulating Blood Lipids
Hawthorn has the effect of resolving turbidity and lowering lipids, Astragalus replenishes qi and nourishes blood, promoting the generation and circulation of qi and blood, and antioxidants in Lycium help remove free radicals from blood vessels. Infusing all three ingredients in water helps regulate blood lipid levels.
4. Strengthening the Spleen and Promoting Digestion
Hawthorn strengthens the spleen and promotes digestion, Astragalus strengthens the spleen and boosts qi, enhancing the digestive functions of the spleen and stomach, and the mild nature of Lycium harmonizes the spleen and stomach and promotes digestion. Drinking water infused with all three helps reduce the burden on the spleen and stomach and promotes digestion.
5. Enhancing Immunity
Astragalus enhances immune function, Lycium is rich in beta-carotene and vitamin C, which help with antioxidant activity, and Hawthorn regulates gastrointestinal function and improves digestion and absorption. Drinking water infused with all three ingredients further strengthens the functions of the immune system.
However, it should be consumed in moderation to avoid excessive intake that may cause physical discomfort. Patients with yin deficiency of the kidney, excessive heat toxicity, or damp-heat conditions should avoid consumption, as it may worsen their condition. Prior to consumption, professional medical or pharmaceutical advice should be sought to ensure safety and suitability.