What are the symptoms of poor liver function in women?

Jan 25, 2025 Source: Cainiu Health
Dr. Gao Jun
Introduction
Under normal circumstances, women with poor liver function may experience symptoms such as fatigue, weakness, indigestion, skin problems, jaundice, and a tendency to bleed. It is important to maintain a balanced diet in daily life, consuming protein- and vitamin-rich foods such as lean meat, eggs, and fresh fruits and vegetables, while avoiding excessive intake of greasy and spicy foods in order to maintain nitrogen balance and improve liver function.

Generally, women with impaired liver function may experience symptoms such as fatigue, indigestion, skin problems, jaundice, and a tendency to bleed. The specific manifestations are as follows:

1. Fatigue and Weakness

When liver function is impaired, the liver cannot effectively metabolize and store energy, affecting energy metabolism. Patients may feel physically weak and tire easily.

2. Indigestion

The liver is an organ involved in digestion. It secretes bile to aid in fat digestion. When liver function is impaired, bile secretion decreases, potentially causing indigestion symptoms such as abdominal distension and belching.

3. Skin Problems

The liver is responsible for detoxification and excretion of waste from the body. When liver function is impaired, waste products may accumulate on the skin's surface, leading to dullness, dryness, or itching of the skin.

4. Jaundice

When liver function is impaired, the liver cannot effectively metabolize bilirubin. Women may develop jaundice, characterized by yellowing of the skin and sclera, and darkened urine.

5. Bleeding Tendency

The liver synthesizes clotting factors. When liver function is impaired, reduced production of clotting factors may lead to bleeding tendencies such as gum bleeding or nosebleeds.

In daily life, it is important to maintain a balanced diet by consuming protein- and vitamin-rich foods such as lean meat, eggs, and fresh fruits and vegetables. Avoid excessive intake of greasy and spicy foods to maintain nitrogen balance and improve liver function.