Can I eat mulberries after a painless abortion?

　　"Abortion" refers to induced abortion. Generally speaking, eating mulberries after a painless induced abortion is acceptable, but they should be consumed in moderation. The detailed explanation is as follows:

　　Mulberries are rich in various vitamins, minerals, and antioxidant substances. These nutrients can help enhance immunity and improve physical weakness and fatigue that may occur in women after a painless induced abortion. At the same time, the dietary fiber in mulberries helps prevent constipation and promotes intestinal health, which is beneficial for post-abortion recovery. Additionally, mulberries have a sweet and sour taste that can stimulate appetite and help alleviate loss of appetite that may occur after a painless induced abortion.

　　However, mulberries are relatively cold in nature, and excessive consumption may cause cold stimulation to the female body, leading to uterine contractions, abdominal discomfort, and potentially affecting uterine recovery. Moreover, mulberries contain a high amount of tannic acid and other substances, and excessive consumption may increase the burden on the gastrointestinal tract, causing indigestion, abdominal pain, diarrhea, and other symptoms. Therefore, it is recommended to consume them in moderation.

　　After a painless induced abortion procedure, it is recommended to ensure adequate rest and follow medical advice regarding appropriate physical activity, which can help the body recover more quickly.