Can patients with eczema eat cornus fruit (Shanzhuyu)?

Patients with mild eczema generally can consume Cornus officinalis (Shanzhuyu). However, if the condition is severe, it is usually not recommended. If any discomfort symptoms occur, it is advisable to seek medical attention at a hospital promptly and follow the doctor's instructions for appropriate management.

In traditional Chinese medicine, Cornus officinalis is believed to have functions of nourishing the liver and kidneys and consolidating and relieving symptoms of excessive sweating or fluid loss. If a patient's eczema is mild and accompanied by symptoms of liver and kidney deficiency, such as soreness and weakness of the waist and knees, dizziness, and tinnitus, Cornus officinalis might help alleviate these symptoms. Under the guidance of a TCM practitioner, Cornus officinalis can be used as part of a herbal prescription to assist in treating eczema or other related conditions.

If a patient's eczema is severe or accompanied by other complex symptoms, it is not recommended to consume Cornus officinalis. This is because the medicinal properties of Cornus officinalis may not be entirely suitable for complex conditions and could potentially worsen the condition or cause other adverse reactions. Patients with eczema caused by damp-heat constitution should also avoid using Cornus officinalis to prevent exacerbating their condition. As a traditional Chinese medicinal herb, Cornus officinalis has certain pharmacological effects and potential side effects; therefore, consultation with a qualified physician is necessary before use, and medication should be taken according to medical advice.

During treatment, patients with eczema should not only pay attention to proper medication use but also make dietary adjustments, avoiding foods that may trigger or worsen eczema symptoms, such as alcohol and spicy foods.