Can pregnant women drink water infused with Cassia seeds (Semen Cassiae)?
Pregnant women generally should not drink water infused with cassia seeds, and it is recommended to focus on routine prenatal care.
Cassia seeds have a mild laxative effect and may cause uterine contractions, which could potentially trigger labor and increase the risk of miscarriage or premature birth. Particularly during the early stages of pregnancy when the fetus is less stable, pregnant women should make every effort to avoid using cassia seeds. Cassia seeds may damage the spleen's yang energy, leading to weakened digestive function and reduced production of qi and blood, thus failing to provide sufficient nutrition for the fetus and possibly affecting its normal development.
Pregnant women who suffer from conditions such as spleen and stomach deficiency-cold or diarrhea should not consume cassia seed-infused water, as the cold nature of cassia seeds might exacerbate these symptoms. Cassia seeds have a certain bowel lubricating effect; excessive consumption could lead to uterine contractions and increase the risk of miscarriage, especially during the first trimester, when consumption should be avoided.
During pregnancy, maintaining a balanced diet and engaging in appropriate physical activity are important. It is advisable to avoid taking any herbal remedies without prior medical consultation. In daily meals, it is recommended to maintain a balanced dietary structure and diversify food intake, which helps maintain overall health.