Can pitaya and milk be consumed together?
Generally speaking, dragon fruit and milk can be consumed together, but moderation is important. The detailed analysis is as follows:

Dragon fruit is rich in vitamin C, dietary fiber, anthocyanins, potassium, magnesium, and other nutrients, offering antioxidant, anti-inflammatory properties and promoting intestinal health. Milk contains high-quality protein, calcium, phosphorus, vitamin D, and other nutrients that help strengthen bone health and boost immunity. The vitamin C in dragon fruit enhances calcium absorption from milk, while the protein and calcium in milk work synergistically with other nutrients in dragon fruit to provide more comprehensive nutritional support for the body.
The dietary fiber in dragon fruit promotes intestinal motility and helps prevent constipation, while the protein in milk supports muscle repair and growth. Together, they can simultaneously support intestinal health and bodily repair. However, it is important to consume them in moderation, as excessive intake of a combination of dragon fruit and milk may cause digestive issues such as bloating, abdominal pain, and diarrhea.
To ensure dietary safety and maximize nutrient absorption, it is recommended to understand your own health condition, combine foods rationally, and stop consuming any combination immediately if discomfort occurs. Seek professional medical advice if necessary. It is also advisable to maintain dietary diversity and balance in daily meals and avoid excessive intake of any single food or nutrient.