Can bayberries and scorpions be eaten together?
Jun 10, 2025
Source: Cainiu Health
Dr. Sun Lianqing
Introduction
Waxberries are rich in fruit acids, vitamin C, and dietary fiber, and have a slightly warm nature; scorpions are traditional Chinese medicinal materials with functions of relieving pain by promoting circulation and clearing toxins and dispersing nodules. Additionally, scorpions may carry parasites and pathogens, and must undergo special processing before use in medicine. Due to the significant differences in properties between these two ingredients, consuming them together lacks scientific basis. Inappropriate combination not only makes it difficult for the body to absorb nutrients, but may also pose health risks if the scorpion has not been properly processed.
It is generally not recommended to eat Chinese bayberry (Myrica rubra) and scorpion together. The detailed analysis is as follows:
Chinese bayberry is rich in fruit acids, vitamin C, and dietary fiber, and has a relatively warm nature. Scorpion is a traditional Chinese medicinal herb with properties of relieving pain by promoting circulation, detoxification, and dissipating nodules. Additionally, scorpions may carry parasites and pathogens and must undergo special processing before being used medicinally. These two ingredients differ greatly in nature, and consuming them together lacks scientific basis. Combining them blindly not only makes it difficult for the body to absorb nutrients but may also pose health risks if the scorpion has not been properly processed.
Scorpions have complex components and may easily trigger allergic reactions in some individuals, causing symptoms such as rashes and swelling of the throat. The acidic substances in bayberries may combine with proteins in scorpions to form indigestible substances, increasing the burden on the gastrointestinal tract and potentially leading to nausea, vomiting, or abdominal pain. Moreover, scorpion has strict dosage and indication requirements for medicinal use. Randomly combining it with food may interfere with its therapeutic effects or cause adverse reactions.
Before consuming any special ingredients or herbal medicines, it is essential to consult a professional physician or nutritionist to avoid self-combining unverified food pairings, which may harm your health.
