Can I eat Malabar spinach after being cured of cancer?

Jun 18, 2025 Source: Cainiu Health
Dr. Yu Yongchao
Introduction
In general, cancer patients who have achieved remission can consume Malabar spinach (Basella alba). Malabar spinach is rich in vitamins, minerals, and dietary fiber, which helps supplement the body's nutritional needs. Additionally, it has effects such as lowering blood lipids, antioxidant properties, and promoting bowel movements, which are beneficial for the health and recovery of post-cancer patients. However, it should be consumed in moderation to avoid causing physical discomfort.

Generally speaking, cancer patients who have been cured can eat Gynura segetum (Crossea), but it should be consumed in moderation to avoid causing physical discomfort. The specific analysis is as follows:

After being cured from cancer, patients need to maintain a balanced diet to meet the body's basic nutritional needs. Gynura segetum is rich in vitamins, minerals, dietary fiber, and other nutrients, which can help supplement the body's required nutrition. At the same time, Gynura segetum has functions such as lowering blood lipids, antioxidant effects, and promoting bowel movements, which are beneficial for the health and recovery of patients after cancer treatment.

However, due to its high dietary fiber content, excessive consumption of Gynura segetum may cause gastrointestinal discomfort, such as diarrhea and abdominal pain, especially for patients with weak physical condition or cold spleen and stomach after cancer treatment. Therefore, it is recommended to consume Gynura segetum in moderation. Additionally, some people may be allergic to Gynura segetum. Cancer patients are usually more sensitive during the recovery period, so they should pay attention to any allergic reactions after consumption.

In daily life, it is recommended to maintain good living habits and engage in moderate exercise, which can help improve quality of life.