What are the functions and benefits of lotus seed and lily soup?

Jul 14, 2025 Source: Cainiu Health
Dr. Yu Yongchao
Introduction
Under normal circumstances, the功效and作用of lotus seed and lily soup mainly include nourishing the heart and calming the mind, nourishing yin and moistening the lungs, strengthening the spleen and stomach, providing nutrition, and regulating metabolism. Lily is slightly cold in nature; individuals with deficiency-cold in the spleen and stomach or those who frequently experience diarrhea should avoid consuming excessive amounts of lotus seed and lily soup, to prevent aggravating gastrointestinal discomfort. Although this soup has nourishing effects, it should be consumed in moderation.

Generally speaking, the effects and benefits of Lotus Seed and Lily Soup mainly include nourishing the heart and calming the mind, nourishing yin and moistening the lungs, strengthening the spleen and stomach, providing nutrition, and regulating metabolism. The specific analysis is as follows:

1. Nourishing the Heart and Calming the Mind

Lotus seeds in the Lotus Seed and Lily Soup contain alkaloids that can calm nerves and relieve anxiety and irritability; Lily can clear the heart and calm the mind, improving restlessness and uneasiness. Together, they synergistically soothe the mind and alleviate symptoms such as insomnia, excessive dreaming, palpitations, and restlessness, making it suitable for consumption during times of emotional stress and high pressure.

2. Nourishing Yin and Moistening the Lungs

Lily in the Lotus Seed and Lily Soup is slightly cold in nature and has the effect of nourishing yin and moistening the lungs, which can relieve dry cough with little phlegm and dry throat caused by lung dryness; Lotus seeds also have a certain yin-nourishing effect. This soup nourishes the lungs' yin fluids and can help maintain respiratory comfort during dry seasons.

3. Strengthening the Spleen and Stomach

Lotus seeds in the Lotus Seed and Lily Soup act on the spleen meridian, enhancing spleen and stomach functions and improving poor appetite and indigestion caused by spleen and stomach weakness; Lily can assist in nourishing the spleen and stomach. When combined in a soup, their mild properties promote digestion and absorption, making it suitable for those with weaker digestive systems.

4. Providing Nutrition

Lotus seeds in the Lotus Seed and Lily Soup are rich in protein, vitamins, minerals, and dietary fiber; Lily contains various alkaloids and vitamins. Consuming this soup provides the body with diverse nutrients, helping to enhance physical condition and boost immunity.

5. Regulating Metabolism

Dietary fiber in lotus seeds promotes intestinal motility and helps eliminate metabolic waste; Nutrients in Lily also support the body's metabolism. This soup helps regulate metabolic functions and maintain normal physiological processes in the body.

As Lily is slightly cold in nature, individuals with spleen and stomach deficiency cold or frequent diarrhea should avoid excessive consumption of Lotus Seed and Lily Soup to prevent worsening gastrointestinal discomfort. Although this soup has nourishing effects, it should be consumed in moderation, as excessive intake may cause bloating and other digestive issues. Special populations, such as pregnant women and children, should consult a doctor before consumption to ensure dietary safety.