Is it appropriate for patients with liver disease to consume bird's nest?

Generally, it is appropriate for patients with liver disease to consume an appropriate amount of bird's nest when their condition is stable and they are not allergic to it. However, it is not suitable for those with severe conditions or allergies to bird's nest. If in doubt, it is advisable to consult a doctor in advance. Detailed analysis is as follows:

For patients whose liver disease is in a stable phase, with no significant abnormalities in liver function and no adverse reactions after consuming bird's nest, moderate consumption can provide nutrients such as protein without increasing the metabolic burden on the liver, thus potentially aiding in recovery.

If the patient's condition is severe, with significantly impaired liver function and reduced digestive capacity, consuming bird's nest may increase the liver's metabolic burden. For those allergic to bird's nest, consumption may trigger an allergic reaction, worsening physical discomfort. In such cases, bird's nest consumption is not suitable.

Before consuming bird's nest, patients with liver disease should confirm their medical condition. Those trying it for the first time should start with a small quantity and observe for any adverse reaction. If no abnormalities occur, moderate consumption may proceed. If discomfort arises, consumption should be stopped immediately and the doctor should be informed to adjust the dietary plan accordingly.