Can Rehmannia glutinosa, Astragalus complanatus seeds, and Paeonia lactiflora treat dizziness and tinnitus?

Aug 04, 2025 Source: Cainiu Health
Dr. Sun Lianqing
Introduction
Under normal circumstances, Sh熟地黄 (Rehmannia glutinosa), Sha Yuan Zi (Astragalus complanatus), and Bai Shao (Paeonia lactiflora) are traditional Chinese herbs commonly used to nourish the liver and kidneys and to enrich blood for improved vision. Whether they can treat dizziness and tinnitus depends on the specific underlying causes. If experiencing discomfort, it is recommended to promptly consult a professional traditional Chinese medicine (TCM) physician. Prior to using these three herbs, it is essential to accurately determine the cause of dizziness and tinnitus to avoid inappropriate medication use.

Generally speaking, Sh熟地黄 (Rehmannia glutinosa), Sha Yuan Zi (Astragalus complanatus), and Bai Shao (Paeonia lactiflora) are traditional Chinese medicinal herbs commonly used for nourishing the liver and kidneys and enriching blood to improve vision. Whether they can treat dizziness and tinnitus depends on the specific underlying causes. If discomfort occurs, it is recommended to seek timely medical advice from a professional TCM practitioner. Detailed analysis is as follows:

When dizziness and tinnitus are caused by deficiency of the liver and kidneys and insufficiency of essence and blood, Sh熟地黄 can deeply nourish the yin of the liver and kidneys and replenish the deficient essence and blood, providing a sufficient material foundation for the body; Sha Yuan Zi can tonify the kidneys and consolidate essence, nourish the liver and improve vision, enhancing liver and kidney function and improving the body's nourishing and retaining capacity; Bai Shao can enrich blood and soften the liver, ensuring sufficient liver blood and harmonious liver qi. Together, these three herbs work synergistically to nourish the liver and kidneys, replenish essence and blood, and regulate liver qi, thereby improving dizziness and tinnitus caused by deficiency and helping the body gradually recover.

If dizziness and tinnitus are triggered by excess pathogenic factors such as external pathogens, phlegm-dampness obstruction, or hyperactive liver fire, the medicinal properties of Sh熟地黄, Sha Yuan Zi, and Bai Shao tend to be nourishing rather than eliminating pathogenic factors. They lack the ability to expel external pathogens, resolve phlegm, or clear liver fire. In such cases, their use will not remove the excess pathogenic factors causing dizziness and tinnitus and may instead cause these pathogens to linger in the body due to excessive nourishment, worsening symptoms and preventing effective treatment.

Prior to using these three herbs, it is essential to accurately determine the underlying cause of dizziness and tinnitus to avoid inappropriate medication. For individuals with weak spleen and stomach function, the dosage of Sh熟地黄 should be reduced or combined with ingredients that strengthen the spleen and stimulate appetite, to prevent its greasy nature from impairing digestion. Close attention should be paid to bodily reactions during medication. If symptoms do not improve or worsen, medication should be stopped immediately and medical attention sought. The duration of continuous use should not be too long, and the treatment course should be adjusted according to symptom changes and individual tolerance.

Related Articles

View All