Can patients with gallstones drink milk tea?
Generally, patients with gallstones can drink milk tea, but it is not recommended to consume it frequently. The detailed explanation is as follows:

For patients with gallstones who are in a stable condition, moderate consumption of appropriately selected milk tea is acceptable. Choosing milk tea made with fresh milk as the base, with little or no added sugar and without creamer (non-dairy creamer), is preferable. Such milk tea has relatively lower fat content, which minimizes excessive stimulation of gallbladder contraction. It can provide a small amount of protein and hydration, satisfying drinking needs without negatively affecting the condition, while also adding variety to daily beverage choices.
When drinking milk tea, it's important to choose products from reputable vendors, specifically requesting fresh milk, low or no sugar, and avoiding those containing creamer, high sugar, or high fat. Consumption should be limited to avoid excessive sugar intake, which may increase metabolic burden. If discomfort such as right upper abdominal pain or bloating occurs after drinking, stop immediately and monitor symptoms; consult a doctor if necessary. As part of daily routine, plain water should remain the primary beverage, with milk tea consumed only occasionally. Maintaining a light and balanced diet is essential.
 
         
            
         
         
                 
             
                                


