Can I eat before having a non-invasive DNA test?
In general, non-invasive DNA testing does not require fasting, and individuals can eat and drink as usual. Fasting is only necessary if other tests that require an empty stomach are being performed at the same time. The specific analysis is as follows:

Non-invasive DNA testing involves drawing peripheral blood from pregnant women to extract cell-free fetal DNA for genetic analysis. Food intake does not affect the concentration of cell-free fetal DNA in the blood or the test results. Maintaining normal eating habits before the test helps prevent discomfort such as hunger, dizziness, or fatigue caused by fasting, thereby facilitating a smoother testing process.
If a pregnant woman needs to undergo additional tests—such as blood glucose, lipid profile, or liver function tests—that require fasting, then she must fast accordingly. Typically, no food should be consumed for 8–12 hours before the test, though small amounts of plain water are allowed, to avoid food-related interference with the accuracy of these other tests.
Pregnant women are advised to confirm in advance whether their examination package includes any tests requiring fasting, to avoid confusion. Meals should be light and easily digestible; overeating or consuming excessively greasy foods should be avoided. Maintaining regular sleep patterns and a relaxed mindset will also help prepare for the examination.