Can people with diabetes drink polar bear mint water?

Apr 28, 2022 Source: Cainiu Health
Dr. Pan Yongyuan
Introduction
It may contain a large amount of sweeteners; although blood glucose levels will not rise rapidly in the short term, total caloric intake may still be affected. The overall calorie and sugar content of coffee increases, making it unsuitable for individuals with diabetes. Additionally, you should opt for black coffee whenever possible, as it does not raise blood glucose levels and can promote carbohydrate and lipid metabolism, thereby enhancing the body’s metabolic rate.

In daily life, many people suffer from diabetes, which causes significant harm to their physical health and severely impacts their quality of life and work performance. Diabetic patients must carefully manage their diet and cannot eat freely; however, obtaining adequate calories and comprehensive nutrition remains equally essential for them. So, can people with diabetes drink “Polar Bear Mint Water”?

Can people with diabetes drink “Polar Bear Mint Water”?

Diabetes is a chronic condition that, once diagnosed, cannot be cured and requires long-term blood glucose–lowering medication. Under the guidance of a local physician, patients are advised to use antidiabetic medications appropriately while simultaneously maintaining strict dietary control—avoiding high-sugar foods, increasing intake of green vegetables, and engaging in regular physical activity. People with diabetes may drink mint water, but it does not lower blood glucose levels.

Suitable beverage options for diabetic patients include the following:
1. Tea-based beverages: Green tea, black tea, white tea, Pu’er tea, Kuding tea (bitter tea), and buckwheat tea are all appropriate choices. However, it is recommended to consume only naturally processed, unadulterated teas steeped in plain boiled water—not commercially prepared bottled or canned green or black tea drinks, which often contain large amounts of artificial sweeteners. Although such sweeteners may not cause an immediate spike in blood glucose, they can contribute significantly to overall caloric intake.
2. Coffee: It is advisable to drink coffee without added milk or fats. Adding dairy or fat increases total caloric and sugar content, making it unsuitable for people with diabetes. Moreover, black coffee is preferred, as it does not raise blood glucose levels and may promote carbohydrate and lipid metabolism, thereby enhancing the body’s metabolic rate.

Patients should follow a light, low-fat, low-sugar diet, maintain adequate hydration, balance food intake with physical activity, and adhere to prescribed medications to achieve or sustain a healthy weight. We hope this information proves helpful to you!