Benefits and Effects of Drinking Licorice Root (Glycyrrhiza uralensis) Infusion

Raw licorice root (Glycyrrhiza uralensis) tonifies the Spleen Qi, clears heat and resolves toxicity, transforms phlegm and alleviates coughing, and relieves acute spasms and pain. Additionally, it harmonizes the actions of other herbs in a formula. Licorice has a sweet, neutral nature and enters the Heart, Lung, Spleen, and Stomach meridians. It is commonly used for symptoms such as fatigue and lassitude arising from Spleen and Stomach deficiency, as well as palpitations, shortness of breath, coughing, and excessive phlegm—where it helps transform phlegm and suppress cough. For distending pain in the upper abdomen or epigastric region, licorice may also be employed for its analgesic effect (similar to that of longan aril). It is likewise indicated for spastic pain in the limbs and various abscesses, carbuncles, sores, and toxic swellings. We hope this information is helpful. Wishing you good health!