What foods are recommended for viral hemorrhagic fever?
Disease description:
My aunt was diagnosed with viral hemorrhagic fever a few days ago. I would like to know what foods are recommended for this condition.
Doctor's answer (1)
Dr. Jiang Weimin
Dietary recommendations for viral hemorrhagic fever depend on the disease stage. During the febrile phase, patients are advised to consume semi-liquid, easily digestible foods such as millet porridge and well-cooked noodles. During the polyuric phase, increased intake of water and soups is recommended to replenish fluids, along with vitamin-rich foods such as kiwifruit, carrots, and apples.
