
What are the benefits of soaking Rosa laevigata fruits in alcohol?
Disease description:
I have recently experienced nocturnal emission, and my doctor suggested using Rosa laevigata fruit to make medicinal wine. I would like to know, what are the benefits of Rosa laevigata fruit wine?

Soaking Rosa laevigata in alcohol offers multiple health benefits, primarily including the following aspects:
1. **Tonifying the kidneys and enhancing yang energy**: Rosa laevigata wine can help strengthen kidney function and enhance male vitality, alleviating symptoms such as nocturnal emission, impotence, and premature ejaculation.
2. **Lowering blood lipids and preventing atherosclerosis**: Rosa laevigata contains abundant unsaturated fatty acids and saponins, which help reduce blood lipid levels, prevent atherosclerosis, and decrease the risk of cardiovascular and cerebrovascular diseases.
3. **Antibacterial and anti-inflammatory effects**: Rosa laevigata possesses antibacterial and anti-inflammatory properties, effectively eliminating pathogens such as Staphylococcus aureus and Escherichia coli, thus helping to prevent diseases like enteritis and dysentery.
4. **Consolidating essence and reducing urination**: The acidic components in Rosa laevigata provide effects of consolidating essence and decreasing urination, aiding in the prevention of male nocturnal emissions and relieving diarrhea.