The Efficacy and Functions of Pinellia Ternata (Banxia)
Disease description:
I've been coughing severely these past few days, with phlegm and discomfort in my throat. The doctor said I can use ginger-processed Pinellia (Banxia). I'd like to ask the doctor, what are the effects and functions of ginger-processed Pinellia?
Doctor's answer (1)
Dr. He Haochen
Pinellia Ternata (processed with ginger) is a traditional Chinese medicinal herb with various pharmacological effects. It is primarily used to alleviate coughing, excessive phlegm, and discomfort of the digestive system. Its components include volatile oils and alkaloids such as pinelline, which help to resolve phlegm and relieve coughing, lessening symptoms of bronchitis and other respiratory diseases. Pinellia Ternata facilitates the expulsion of respiratory secretions and relieves coughing and wheezing caused by phlegm-dampness. Regarding the digestive system, it has certain qi-regulating and digestive-enhancing effects. It can be used to treat nausea, vomiting, and indigestion, especially gastrointestinal discomfort caused by cold-dampness. By enhancing gastrointestinal peristalsis, it helps improve appetite and promote digestion. Pinellia Ternata also exhibits certain anti-inflammatory and antibacterial properties and can be used as an adjunct in treating inflammatory conditions caused by infections. Its pharmacological characteristics also help alleviate mild swelling and pain.
