What should children with papular urticaria pay attention to in their diet?
Disease description:
My baby has been experiencing skin itching for the past few days. After a hospital visit, we learned that it is infantile papular urticaria. Could you please advise what dietary precautions should be taken for this condition?
Doctor's answer (1)
Dr. Wang Xiaoyan
Pediatric papular urticaria diet should pay attention to the following points:
1. Avoid allergens: Avoid consuming known allergens such as seafood (fish, shrimp, crab, etc.), milk, eggs, nuts (walnuts, hazelnuts, almonds, etc.), and oilseed crops (peanuts, soybeans, etc.). These foods can easily trigger allergic reactions and worsen the condition.
2. Reduce irritant foods: Avoid consuming spicy, raw, cold, or greasy foods such as ginger, raw garlic, chili peppers, etc., as these may irritate the skin and exacerbate itching and rash symptoms.
3. Increase nutrient intake: Consume more foods rich in vitamin C and dietary fiber, such as bitter melon, strawberries, purslane, and white fungus (tremella), as these can help enhance immune function and promote recovery. At the same time, maintain a balanced diet with adequate intake of proteins, vitamins, and minerals.
4. Maintain personal hygiene: In terms of diet, it is also important to maintain personal cleanliness and the hygiene of eating utensils to prevent infections caused by food contamination.
