Can I eat ketchup after having double eyelid surgery?

In general, it is acceptable to consume ketchup after undergoing double eyelid surgery, but moderation is important.

Ketchup primarily contains tomatoes, sugar, salt, and small amounts of food additives. It is not considered a spicy or irritating food and generally does not negatively affect wound healing. Tomatoes are rich in vitamin C and lycopene, which help combat oxidation and promote collagen synthesis, offering some benefits for wound repair. However, commercially available ketchup often contains high levels of sugar and salt. Excessive consumption may lead to fluid retention in the body, worsening postoperative swelling. Therefore, intake should be controlled, and sauces containing irritating additives such as chili or flavor enhancers should be avoided.

Consuming ketchup in moderation after double eyelid surgery is safe and may even aid recovery, provided there is no personal history of allergies and low-sugar or sugar-free ketchup products are chosen. Maintaining a balanced diet and ensuring sufficient intake of protein, vitamins, and minerals will support the body's healing mechanisms. At the same time, spicy and irritating foods should be avoided to prevent local vasodilation and reduce the risk of bleeding or swelling. If there are any special circumstances or concerns, it is recommended to consult your surgeon or a nutrition expert for personalized dietary guidance.