Principle of Jianwei Xiaoshi Tablets
Feb 27, 2023
Source: Cainiu Health
Dr. Zhou Chao
Introduction
The principle of Jianwei Xiaoshi tablets generally involves promoting the secretion of digestive juices and accelerating food digestion. These tablets are suitable for indigestion caused by spleen and stomach deficiency, such as sour belching, abdominal distension, and loss of appetite. They typically work by regulating the functions of the spleen and stomach—for example, increasing the acidity of digestive juices to speed up digestion, and replenishing qi and strengthening the spleen to enhance digestive capacity.
The principle of Jianwei Xiaoshi tablets generally involves promoting the secretion of digestive juices to accelerate food digestion.
Jianwei Xiaoshi tablet is a type of traditional Chinese medicine, primarily composed of herbal ingredients such as dried tangerine peel (Chenpi), Chinese yam (Shanyao), malt (Maiya), hawthorn (Shanzha), and Prince ginseng (Taizishen). It is particularly suitable for food accumulation caused by spleen and stomach deficiency. Symptoms typically include sour belching, abdominal fullness, and loss of appetite. The various components in this medicine help regulate spleen and stomach function. For example, Chenpi and Shanzha can increase the acidity of digestive juices, thereby enhancing food digestion. Meanwhile, ingredients like Taizishen and Shanyao have the effect of tonifying qi and strengthening the spleen, which helps improve digestive capacity.
When taking Jianwei Xiaoshi tablets, it is important to maintain a light diet and avoid raw, cold, greasy, spicy, or irritating foods to prevent interference with drug absorption.
