Can I still eat potatoes that were stored in the refrigerator overnight?
Generally speaking, whether leftover potatoes stored in the refrigerator overnight are still safe to eat depends on their condition and storage conditions. If cooked potatoes are promptly refrigerated after cooking and consumed within 24 hours, they are usually safe to eat. However, if the leftover potatoes are not properly stored and show signs of spoilage, they should no longer be consumed. Detailed analysis is as follows:

If cooked potatoes are promptly refrigerated overnight and consumed within 24 hours, they are usually safe to eat. This is because the low temperature can inhibit bacterial growth to some extent, helping the food remain fresh for a longer period. However, it is recommended to thoroughly heat the potatoes before consumption to ensure food safety.
However, if leftover potatoes are not properly stored—for example, left at room temperature overnight or stored in the refrigerator for too long, resulting in signs of spoilage such as discoloration, unpleasant odor, or rotting—they should no longer be consumed. These signs typically indicate that harmful bacteria have proliferated significantly in the potatoes, and consumption may lead to health problems such as food poisoning.
In daily life, it is recommended to consume potatoes in moderation and maintain good living habits, paying attention to personal physical and mental health.