What foods should people with gastric ulcers avoid?
Disease description:
Two days ago, my mother suddenly developed a gastric ulcer. I’d like to learn more about dietary restrictions—what foods should people with gastric ulcers avoid?
Individuals with gastric ulcers must pay special attention to their diet: avoid raw, cold, spicy, and irritating foods; refrain from consuming seafood, hotpot, barbecued foods, and similar items; and abstain from smoking and alcohol. Treatment should follow the clinician’s prescription—often combining traditional Chinese medicine and Western medications—for optimal symptomatic relief. The typical treatment course lasts 3–6 months. Additionally, patients should ensure adequate rest and engage in appropriate physical exercise.