What Foods Are Beneficial for Someone with Chickenpox?
Disease description:
The child has developed numerous chickenpox lesions over the past two days—what foods are recommended?
Doctor's answer (1)
Dr. Wang Jihong
Patients with chickenpox and similar conditions should maintain a light diet and consume easily digestible foods—such as liquid or semi-liquid options like mung bean soup, millet porridge, or well-cooked noodles. They may also eat vegetables with heat-clearing and diuretic properties, such as luffa and winter melon. Additionally, fresh fruits—including watermelon, kiwifruit, and apples—are recommended. Spicy and stimulating foods—such as chili peppers and ginger—should be avoided.
