Can I eat watermelon after eating cultivated shrimp?
Oct 13, 2022
Source: Cainiu Health
Dr. Wang Lei
Introduction
Do not eat watermelon after consuming whiteleg shrimp. Whiteleg shrimp are rich in nutrients such as protein, magnesium, and astaxanthin, which can help enhance immune function. However, watermelon is considered a cold-natured fruit. Although it contains abundant water and vitamins, consuming large amounts of watermelon together with whiteleg shrimp may increase the burden on the gastrointestinal tract, potentially leading to symptoms of indigestion.
Generally, it is not recommended to eat watermelon after consuming whiteleg shrimp.
Whiteleg shrimp are rich in nutrients such as protein, magnesium, and astaxanthin. Eating them can enhance immune function, provide antioxidant benefits for the skin, and help tonify kidney yang and supplement calcium. However, watermelon is considered a cold-natured fruit. Although it contains abundant water and vitamins, consuming it in large amounts together with whiteleg shrimp may increase the burden on the gastrointestinal tract, potentially leading to symptoms of indigestion. It is advisable to wait at least 30 minutes to one hour between eating these two foods to avoid abdominal discomfort.
In addition, it is recommended to avoid eating whiteleg shrimp with papaya, as combining the two may produce toxic side effects and cause significant harm to the body. Whiteleg shrimp should also not be consumed together with pomegranate, as this combination may reduce nutrient availability and impair nutrient absorption. Individuals with allergic rhinitis should generally avoid eating whiteleg shrimp, as it may worsen allergy symptoms such as skin itching and swelling.
