Which tumor is most closely associated with aflatoxin?
Aflatoxin is most closely associated with malignant liver tumors, specifically liver cancer.
Aflatoxin is a known carcinogen that can damage human tissues and may lead to liver cancer. It can also trigger other cancers such as colorectal cancer, kidney cancer, and bone cancer. Moldy nuts may contain aflatoxin; ingesting a certain amount can cause adverse reactions such as nausea, vomiting, and abdominal distension. In severe cases, it may result in symptoms like coma and liver area pain. Long-term intake of aflatoxin usually causes liver damage, including cirrhosis and deformation of liver parenchymal cells, which may ultimately progress to liver cancer. Aflatoxin often leads to changes in the liver, such as pain and enlargement. It commonly exists in contaminated foods, such as moldy peanuts and pickled products. Consuming these foods over a long period increases the risk of developing liver cancer. If food is found to be moldy in daily life, it should never be consumed.
In addition, to prevent aflatoxin poisoning, it's important to maintain healthy dietary and lifestyle habits and avoid eating moldy food.