What should not be eaten when hemoglobin is high
Nov 22, 2023
Source: Cainiu Health
Dr. Liu Feng
Introduction
Patients with high hemoglobin levels should avoid foods high in fat, high in sugar, high in sodium, or high in salt, as well as foods low in magnesium and potassium. They should also avoid medications such as ferrous fumarate granules, doxepin hydrochloride tablets, hydroxychloroquine sulfate tablets, carbamazepine tablets, and vitamin supplements. If patients experience any discomfort, they should seek timely medical attention at a hospital for targeted treatment to prevent delays in managing their condition.
Under normal circumstances, individuals with high hemoglobin levels should avoid foods high in fat, high in sugar, high in sodium, high in salt, and foods low in magnesium and potassium. They should also avoid medications such as ferrous fumarate granules, doxepin hydrochloride tablets, hydroxychloroquine sulfate tablets, carbamazepine tablets, and vitamin supplements.If patients experience any discomfort, they should seek medical attention promptly for targeted treatment to prevent delays in managing their condition. Detailed explanations are as follows:
I. Foods
1. High-fat foods
Foods such as fatty meats, fried foods, and cheese should be avoided. These foods are high in fat, and frequent consumption may increase gastrointestinal burden and impair the body's absorption and utilization of nutrients.
2. High-sugar foods
Sweets, fruit juices, and similar items should be limited. High sugar intake may lead to blood glucose fluctuations, which can negatively affect overall health.
3. High-sodium foods
Processed and pickled foods often contain high levels of sodium. Regular consumption may contribute to cardiovascular conditions such as hypertension and coronary atherosclerotic heart disease.
4. High-salt foods
High salt intake can cause fluid retention, increase blood volume, and elevate blood viscosity, thereby further increasing hemoglobin levels.
5. Foods low in magnesium and potassium
Magnesium and potassium help maintain normal elasticity and deformability of red blood cells. Deficiencies in these elements may alter red blood cell morphology, leading to increased blood viscosity.
II. Medications
1. Ferrous Fumarate Granules
Patients with high hemoglobin should not take ferrous fumarate granules. Elevated hemoglobin is often associated with excess iron; additional iron supplementation may lead to iron overload and symptoms of toxicity such as nausea, vomiting, and diarrhea.
2. Doxepin Hydrochloride Tablets
Patients with high hemoglobin should avoid doxepin hydrochloride tablets, as this medication may suppress bone marrow hematopoietic function, potentially worsening elevated hemoglobin levels.
3. Hydroxychloroquine Sulfate Tablets
These should also be avoided, as they similarly suppress bone marrow hematopoiesis and may further elevate hemoglobin levels. This drug is commonly used in the treatment of malaria.
4. Carbamazepine Tablets
This medication can inhibit bone marrow's blood-forming function, leading to increased hemoglobin levels, and is therefore not recommended.
5. Vitamin Supplements
While vitamins can support hemoglobin synthesis, excessive intake may increase blood viscosity and potentially worsen symptoms related to high hemoglobin.
In daily life, patients should maintain a balanced diet and adequate rest, and avoid excessive fatigue.
