Can a 1.5-year-old baby eat pea cake together with milk?
Generally speaking, a 18-month-old baby can eat pea cake together with milk, as long as the amount is moderate. The details are as follows:
Pea cake is mainly made from ingredients such as pea flour, sweet potato, and potato, and contains abundant vitamins, protein, and trace elements. It provides various nutrients essential for a baby's growth and helps promote intestinal motility and enhance immunity. Milk, on the other hand, is rich in high-quality protein and minerals—especially calcium—which supports healthy bone development in babies. When consumed together in appropriate amounts, pea cake and milk not only diversify the baby's diet but also contribute to overall growth and development.
Although both pea cake and milk are nutritious, babies have relatively weak digestive systems. Excessive consumption may lead to indigestion, bloating, or other discomforts. Therefore, it is important to control portion sizes when feeding these foods to avoid overconsumption.
In daily life, ensuring balanced and well-planned food combinations for babies helps support their healthy growth and development.