Can white radish cure cough?
Generally speaking, white radish can help treat coughs. The detailed explanation is as follows:

White radish has the effect of clearing heat and resolving phlegm. Its components can help dilute sputum, thereby facilitating expectoration and relieving cough symptoms. Additionally, it has functions of moistening the lungs and relieving cough, primarily used for treating cough symptoms caused by lung heat. Moreover, it contains abundant water and vitamin C, which can reduce the permeability of capillaries in the respiratory mucosa, alleviate edema of the respiratory mucosa, and thus relieve cough symptoms.
In addition, components such as sinigrin and dietary fiber in white radish also have certain anti-inflammatory and antibacterial effects, which can help relieve cough symptoms caused by bacterial infections.
During periods of coughing, patients should maintain a light diet, consume more fresh vegetables and fruits, and avoid eating spicy, greasy, and irritating foods as much as possible. At the same time, they should also pay attention to moderate consumption of white radish, which can be prepared by boiling, stewing soup, pickling, or other methods.