The Efficacy and Function of Gua Sha Scraping Tools
Generally speaking, Gua Jin Ban is a Chinese medicinal herb, which is the whole young plant of the Euphorbiaceae plant species Aquilaria sinensis. Its functions and effects include strengthening the spleen and eliminating dampness, expelling wind and cold, resolving food accumulation, regulating qi and breaking up blood stasis, and assisting in the treatment of malaria. If necessary, it should be used under the guidance of a physician. Specific analyses are as follows:
1. Strengthening the Spleen and Eliminating Dampness
Gua Jin Ban enters the spleen meridian and has the function of strengthening the spleen and removing dampness. It can improve excessive dampness caused by spleen and stomach weakness, helping to regulate the body's fluid balance.
2. Expelling Wind and Dispelling Cold
Gua Jin Ban has the effect of expelling wind and dispersing cold. It can improve conditions caused by wind-cold, such as cough due to wind-cold invasion and joint pain due to rheumatism. It helps eliminate cold from the body and relieve pain and discomfort caused by wind-cold.
3. Resolving Food Accumulation and Promoting Digestion
Gua Jin Ban can resolve accumulations, showing certain therapeutic effects on symptoms of indigestion such as food retention and infantile malnutrition. It can help alleviate symptoms such as abdominal distension and pain caused by indigestion.
4. Regulating Qi and Breaking Up Blood Stasis
Gua Jin Ban can regulate qi and break up blood stasis. It improves conditions caused by poor circulation of qi and blood. For diseases such as jaundice caused by qi and blood stagnation, Gua Jin Ban can help alleviate symptoms.
5. Assisting in the Treatment of Malaria
Gua Jin Ban also has certain anti-malarial effects and can assist in treating malaria and other diseases caused by Plasmodium infection. However, it should be used under the guidance of a physician to ensure efficacy and safety.
During medication, a light diet is recommended. One should try to avoid consuming spicy and stimulating foods such as chili peppers, strong tea, and coffee, as these may affect the drug's effectiveness.