Can eating beef and mutton enhance muscle strength?
Generally speaking, consuming beef and mutton can enhance muscle strength.

As common types of red meat, beef and mutton are rich in nutrients such as protein, iron, and B vitamins. Protein is the main component of muscles, and the high-quality protein in mutton helps promote muscle synthesis, thereby enhancing muscle strength.
Beef and mutton also contain high levels of iron, especially heme iron, which is more easily absorbed by the human body. Sufficient iron helps prevent and improve iron-deficiency anemia, enhances the blood's oxygen transport capacity, supplies adequate oxygen and nutrients to the muscles, participates in muscle metabolism, and supports normal muscle function.
However, excessive consumption may lead to some negative effects, such as obesity and high blood lipid levels. Therefore, it is recommended to consume beef and mutton in moderation and combine appropriate exercise with a balanced diet to achieve optimal fitness results.