The disadvantages of men drinking glutinous rice wine
Men may experience several adverse effects from drinking sweet rice wine, including increased liver burden, blood sugar fluctuations, negative impacts on cardiovascular health, disruption of the nervous system, and gastrointestinal damage.

1. Increased liver burden: Sweet rice wine contains alcohol, which is primarily metabolized by the liver. If men consume it frequently, the liver must continuously break down the alcohol, increasing its workload over time. Repeated damage and repair of liver cells can lead to abnormal liver function, such as elevated transaminase levels, and in severe cases, may progress to alcoholic liver disease.
2. Blood sugar fluctuations: Sweet rice itself has a high sugar content, and after fermentation into wine, the sugars become more easily absorbed by the body. After consumption, men may experience a rapid rise in blood sugar levels. For men with impaired glucose regulation, such as those with prediabetes or diabetes, it may be difficult to control blood sugar effectively, disrupting normal metabolism and increasing the risk of complications.
3. Negative effects on cardiovascular health: Alcohol can irritate blood vessels, causing vasoconstriction and elevated blood pressure. Long-term consumption of sweet rice wine can repeatedly stress the blood vessels, reducing their elasticity and increasing the risk of atherosclerosis. Additionally, it may affect heart rhythm, leading to arrhythmias and various adverse effects on the cardiovascular system, which can threaten life health.
4. Disruption of the nervous system: Alcohol can cross the blood-brain barrier and affect the central nervous system. Men who frequently consume sweet rice wine may initially experience symptoms such as dizziness and slowed reaction times. As alcohol consumption increases over time, nervous system damage may worsen, affecting memory and attention, and potentially leading to cognitive impairments, such as alcoholic dementia.
5. Gastrointestinal damage: The alcohol content in sweet rice wine can irritate the gastric mucosa and weaken its protective barrier. Long-term consumption may easily lead to conditions such as gastritis and gastric ulcers, causing symptoms like stomach pain, bloating, and acid reflux. Moreover, alcohol can disrupt the balance of normal intestinal flora, interfere with digestive and absorptive functions, and negatively impact overall nutrient intake.
Men should pay attention to controlling the amount of sweet rice wine they consume and drink according to their individual health conditions. In daily diets, it is recommended to maintain a balanced dietary structure and consume a variety of foods to help maintain overall health.