Can you drink water infused with fat sea (Sterculia lychnophora) seeds for an extended period?
Generally, it is not recommended to consume puffed sea (Sterculia lychnophora) seeds by steeping them in water for a prolonged period. It is advised to consume them under the guidance of a professional traditional Chinese medicine practitioner. Detailed explanations are as follows:

Puffed sea seeds are a type of traditional Chinese herbal medicine. Drinking water steeped with them can help clear heat, moisten the lungs, soothe the throat, detoxify, and relieve constipation. However, long-term consumption may lead to spleen and stomach coldness, causing gastrointestinal discomfort symptoms such as diarrhea, loss of appetite, and indigestion. This effect is particularly noticeable for individuals who already have weak spleen and stomach function.
In addition, puffed sea seeds have a certain blood pressure-lowering effect. Long-term and excessive consumption may affect blood pressure. Individuals with low blood pressure should be cautious to avoid symptoms of hypotension. Moreover, puffed sea seeds steeped in water need to be metabolized through the kidneys, and long-term excessive consumption may increase the burden on the kidneys, potentially adversely affecting kidney health. Therefore, it is recommended to avoid long-term consumption of puffed sea seed water.
When using puffed sea seeds, it is recommended to first consult a traditional Chinese medicine practitioner or pharmacist to understand your own constitution and health condition, to determine whether it is suitable and how to consume them appropriately.