Can you drink baijiu (Chinese white liquor) when eating rice cakes?
Dec 08, 2025
Source: Cainiu Health
Dr. Huang Yuhong
Introduction
In general, it is acceptable to drink white liquor when eating rice cake, but excessive consumption is not recommended. Rice cakes should be thoroughly heated before consumption to avoid raw or cold food irritating the gastrointestinal tract. White liquor intake should be moderate, as excessive drinking can increase bodily strain—especially since glutinous rice is already difficult to digest, and combining the two may lead to discomfort. Choose white liquor with an appropriate alcohol content and avoid high-proof spirits that may irritate mucous membranes.
Generally speaking, it is acceptable to drink white liquor (baijiu) when eating rice cake, but excessive consumption is not recommended. The detailed explanation is as follows:
Rice cake is primarily made from glutinous rice, which has a sticky and chewy texture and is relatively slow to digest. The alcohol in white liquor can stimulate the secretion of digestive juices to some extent, helping to alleviate the feeling of fullness or bloating caused by glutinous rice. There is no direct ingredient conflict between the two, and when consumed together, the rich flavor of baijiu can balance the sweetness and richness of the rice cake, enhancing the overall eating experience. This combination is also common in traditional diets, especially during festive occasions, aligning with common dietary habits.
Rice cakes should always be thoroughly heated before consumption to avoid gastrointestinal irritation from raw or cold food. Baijiu intake should be moderate; excessive drinking may increase physical strain, and when combined with hard-to-digest glutinous rice, could lead to discomfort. It's advisable to choose baijiu with an appropriate alcohol content and avoid high-proof liquor that may irritate mucous membranes. If bloating occurs after eating, light physical activity such as walking can help digestion. For daily storage, rice cakes should be sealed and refrigerated to prevent spoilage and ensure food safety.
