Can I eat oranges at 35 weeks of pregnancy if my blood sugar is high?

Pregnant women with high blood sugar may consume oranges in moderation, but should avoid excessive intake. Oranges are rich in nutrients such as vitamin C, dietary fiber, and water, offering certain health benefits when consumed appropriately. However, they also contain relatively high levels of natural sugars; therefore, pregnant women must carefully control their portion sizes and avoid eating large quantities at once, as this may adversely affect blood glucose stability.