What to eat for dizziness and vision problems caused by low blood pressure
Disease description:
My daughter has low blood pressure and suddenly experiences dizziness and blurred vision. What should she eat for this condition?
Doctor's answer (1)
Dr. Tian Hongbo
When symptoms of low blood pressure such as dizziness and blurred vision occur, antihypotensive medications should be taken immediately to raise blood pressure and relieve discomfort, such as Huangqi Jing (Astragalus extract) or Shengmai Yin. To manage and improve symptoms of low blood pressure including dizziness and blurred vision, it is recommended to consume more blood-enriching and qi-tonifying foods, such as eggs, red dates, longan, and pork liver. Additionally, adding slightly more salt when cooking may help increase blood pressure by enhancing flavor.
