What to Eat for Duodenal and Gastric Ulcers
Disease description:
Recently, I have been experiencing frequent stomach pain and discomfort, as well as discomfort in the stomach area. After visiting the hospital, I was diagnosed with duodenal ulcer and prescribed medication, with instructions to pay attention to my diet. I would like to ask what foods are recommended for duodenal ulcers?
Doctor's answer (1)
Dr. Shen Yonghua
The following foods are recommended for patients with duodenal or gastric ulcers to promote recovery:
1. Easily digestible foods: Such as millet porridge, soft noodles, and corn porridge. These foods do not加重 the digestive burden and help in the recovery process.
2. Dairy products: Such as goat's milk and cow's milk, which are high-quality protein sources. Consuming them in moderation can help replenish essential nutrients and fluids in the body.
3. Meats: Such as chicken, pork, and fish. These provide rich sources of protein, calcium, phosphorus, and other nutrients that help maintain normal immune system function.
4. Vegetables and fruits: Such as Chinese cabbage, lettuce, cucumber, oranges, and bananas. These are rich in fiber, vitamin C, and beta-carotene, which help promote gastrointestinal motility, aid digestion and bowel movements, and provide essential nutrients.
