Can people with diabetes drink Portulaca oleracea water?

Diabetic patients can drink Portulaca oleracea water. Portulaca oleracea is a nutrient-rich food, and drinking its boiled water offers multiple benefits for diabetic patients. It contains dietary fiber, which can slow down gastric emptying and reduce the absorption rate of sugar from food, thus helping to maintain stable blood glucose levels. In addition, Portulaca oleracea also contains various vitamins and minerals, such as calcium, phosphorus, iron, and carotene. These components are beneficial to overall health and provide certain nutritional support for diabetic patients. It is important to note that Portulaca oleracea water cannot replace standard diabetes treatments. Patients should continue to follow their doctor's treatment plan, including medication and dietary control, while consuming Portulaca oleracea water. Furthermore, because each individual's medical condition and physical status vary, diabetic patients should consult a healthcare professional before drinking Portulaca oleracea water to determine whether it is appropriate for their specific condition and establish the suitable amount for consumption.