What is breast milk jaundice?

Breast milk jaundice is a common type of jaundice that primarily occurs in the neonatal period. This jaundice is caused by certain components in breast milk that interfere with the newborn's bilirubin metabolism. 1. Pathogenesis: Breast milk jaundice usually begins to appear on the seventh day after birth, with bilirubin levels peaking around two weeks. The reason is that certain components in breast milk can inhibit the liver's ability to metabolize bilirubin, leading to bilirubin accumulation in the blood. 2. Clinical manifestations: This jaundice presents as yellow discoloration of the skin and whites of the eyes. It generally does not accompany other severe symptoms. The jaundice may initially be mild but the color may deepen over time. 3. Management: In most cases, breast milk jaundice does not require specific treatment. Continuing breastfeeding and ensuring adequate fluid intake by the newborn can help reduce bilirubin levels. In severe cases, doctors may recommend temporary discontinuation of breastfeeding or the use of alternative feeding methods to alleviate jaundice symptoms. If neonatal jaundice continues to worsen or is accompanied by other abnormal symptoms, prompt medical attention is necessary.