What are the禁忌 (contraindications) for consuming Ejiao cake?

Jiao Li Gao (Ejiao Cake) mainly contains Ejiao (donkey-hide gelatin), black sesame seeds, and walnut kernels. It has the effects of nourishing yin to relieve dryness and enriching blood to calm the mind. Some contraindications to be aware of when consuming Ejiao Cake include:

1. Individuals with weak spleen and stomach or indigestion: Due to the rich and greasy nature of Ejiao Cake, those with poor spleen and stomach function or who are prone to indigestion should not consume excessive amounts, to avoid increasing the burden on the gastrointestinal system and potentially worsening digestive discomfort.

2. Individuals with excessive dampness in the body: The rich and greasy properties of Ejiao Cake may exacerbate dampness in the body. Those with excessive dampness should consume it cautiously to avoid promoting phlegm production and negatively affecting health.

3. Diabetic patients: Ejiao Cake contains a high amount of sugar; diabetic patients should consume it cautiously to avoid affecting blood glucose control.

4. During a cold or fever: Ejiao Cake should not be consumed during a cold or fever, as it may "lock the door and keep the invader inside," hindering the expulsion of pathogenic factors and prolonging the illness.

5. Pregnant women: Pregnant women should consult their physicians before consuming Ejiao Cake to ensure it will not adversely affect fetal health.

6. Individuals with excessive dampness or internal heat due to yin deficiency: These individuals may experience symptoms such as dry mouth, fatigue, abdominal distension, or night sweats with feverish sensations. The sticky and rich nature of Ejiao Cake may worsen these symptoms.

If any discomfort occurs, prompt medical attention is recommended.