Functions and Benefits of Rice Wine
Disease description:
My father really enjoys drinking rice wine, and he says it not only tastes good but is also healthy. What are the effects and benefits of rice wine?
Doctor's answer (1)
Dr. Yang Ziqi
Rice wine, also known as "Laozao" or sweet rice wine, has the following primary functions and benefits:
1. Relieves wind-dampness: Rice wine can inhibit the activity of rheumatic factors in the body and prevent the accumulation of dampness and toxins, thus achieving the effect of dispelling wind and eliminating dampness.
2. Promotes digestion: The alcohol content in rice wine can stimulate the secretion of pancreatic juice and digestive enzymes in the gastrointestinal tract, enhance intestinal motility, thereby reducing the burden on the stomach and intestines and improving symptoms such as spleen and stomach weakness and indigestion.
3. Beautifies and nourishes the skin: Rice wine is rich in vitamins, folic acid, and other components that can supply nutrients to skin cells, accelerate skin metabolism, and make the skin smoother and more delicate.
4. Promotes blood circulation: Rice wine contains alcohol, and moderate consumption can dilate blood vessels, improve circulation, help prevent cardiovascular diseases, and reduce the risk of blood clots.
Although rice wine has its benefits, it should be consumed in moderation. Excessive alcohol intake can burden the liver and affect overall health. Pregnant women, nursing mothers, and individuals allergic to alcohol should avoid consumption.
