Can people with fatty liver eat crab?

Patients with fatty liver can适量 eat crabs appropriately. Crabs are low in calories and rich in protein and trace elements, which can help the liver metabolize fat and supplement the body's necessary nutrients. Eating crabs in moderation will not negatively affect fatty liver. However, since crabs are considered a cold-natured food and contain a certain amount of cholesterol, they should not be consumed in large quantities to avoid increasing the burden on the gastrointestinal system and adversely affecting the condition.